Susan Izzo
News InternSusan is a senior at the University of Wyoming and will be graduating with a dual degree in Journalism and Sociology. They have grown up in Laramie, Wyoming and have worked around the community as both a chef and comedian. Their love for community and culture is centered around food as a cohesive force for social differences and they are excited to grow in their story telling abilities to better express these universal connections.
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Non-profit Feeding Laramie Valley had a $117,000 grant to install a commercial kitchen revoked the day before construction began. -
An exhibit at the American Heritage Center depicts the lives of eight women throughout Western history and how they embodied what it means to be a cowgirl. -
Open Spaces show rundown for March 14, 2025 -
Robert Frank was a Swiss-born American photographer who embarked on a two-year journey across the U.S., capturing the people of America. His trip began in 1955 and passed through Wyoming, yet many of these photos have never been seen or published. That is, until now. -
Photographs taken of Wyoming residents by photographer Robert Frank in the 1950’s are on display at the Wyoming State Museum in Cheyenne. -
Six award-winning films covering a wide range of topics involving the Middle East will be screened Feb. 22 and 23. -
A new community cookbook project aimed at representing Laramie residents has taken up roots in the new year.
