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While there are a few smaller meat processors in central Wyoming, in Riverton a new processing plant looks to keep more and business in its own…
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Panic buying has slowed down considerably since this spring, but one thing still lingering is higher demand for meat that's easier for people to cook...
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The COVID-19 pandemic has highlighted a problem that already existed in Wyoming—a lack of USDA meat processing facilities compared to the number of…
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The COVID-19 pandemic has exacerbated a backlog in the meat processing industry. So Gov. Mark Gordon is directing $10 million in federal CARES Act funding…
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The Wyoming Business Council has released a new report summarizing the status of the state's beef industry.The report takes a comprehensive look at ways…
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Back in 2017, the first USDA-inspected full-service meat processing plant in the state of Wyoming in over 40 years opened up shop in Cody. Now, Laramie is…
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Ranchers and a ranching lobbying group are suing the U.S. Department of Agriculture over new requirements for tracking cattle that crosses state…
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Wyoming might be the Cowboy State, but lots of livestock producers here ship their animals out of state to get slaughtered because of a lack of U.S.D.A.…