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The U.S. Department of Agriculture reported a 3% drop in the country's cattle and calves inventory as of Jan. 1. The number of beef cows was down 4%, the smallest count in more than 60 years.
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Currently, four companies–Tyson, Cargill, JBS, and National Beef–control 85 percent of the market. Last year saw the best year ever for beef sales, but for every dollar spent on meat at the grocery, only about $0.37 made it into the pockets of ranchers.
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Meat is not a nutritional equal to plant-based meat substitutes. That's according to a new study from Duke University out this week. But researchers say it's still not clear if one is healthier than the other.
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A massive hacking incident against beef processing giant JBS caused an estimated 20% of U.S. beef packing plants to grind to a halt earlier this week. JBS was quick to get things back online, but the attack raises questions about cyber security and market consolidation.
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It's no secret that Wyoming produces a lot of beef. After all, agriculture is Wyoming's third-largest industry. But producing anything in this state…
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Back in 2019, Valerie Murray's business, Murraymere Farms in Powell, was doing really well."We were able to send some of our beef over to a five star…
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Panic buying has slowed down considerably since this spring, but one thing still lingering is higher demand for meat that's easier for people to cook...
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Cattle ranching is a costly endeavor, and one little fly can have a huge impact on that cost. Horn flies only bite cattle and some animals are more…
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The pandemic has beef markets on a roller coaster, and Shohone, Idaho's Amie Taber is among the ranchers along for the ride.
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Beef prices are on the rise while live cattle prices are falling. One reason for that is COVID-19 disrupting meat processing plants. There are more...